Are you looking for a unique and flavourful tea experience? Look no further than Butterfly Pea Flower Tea!

WHAT IS BUTTERFLY PEA FLOWER TEA?

Tea is one of the most popular beverages and one of the more unique teas available today in the world, and for good reason. It is easy to make, has numerous health benefits, and comes in a variety of flavours. This tea is known for its striking blue colour and is made by brewing the flowers of the butterfly pea plant.

The best thing about blue tea (Butterfly Pea Flower Tea) is that it is completely caffeine-free and vegan. It is made by steeping dried Clitoria ternatea plant and offers a range of health benefits and a refreshing taste.

FLAVOUR:

This tea has a light and earthy taste, with subtle floral notes that are sure to delight your taste buds. And, thanks to its unique blue colour, this tea is sure to impress guests at your next gathering. The flowers are deep blue in colour with a tinge of purple that colours and flavours the water. Adding something acidic like lemon juice changes the colour from blue to purple. It’s like magic!

HEALTH BENEFITS:

Packed with antioxidants and has a calming effect on the nervous system, improving mood.

Acts as a blood purifier and useful in treating colds, coughs, and asthma.

Lowers blood cholesterol and restores vessel elasticity.

Improves resistance to inflammation and infection, positive effect on cardiovascular system, and aids in weight management.

Good source of vitamin D, protects skin against premature aging, and supports the digestive system.

May have diuretic properties, improve eyesight and tired eyes, and promote hair growth.

Claimed to be an aphrodisiac, particularly for women, and may help with menstrual problems.

Aids normal sperm production and improves memory, has anti-anxiety and antidepressant properties.

May help relieve pain and swelling.

OTHER USE:

Blue Matcha tea can be used in many ways: you can make a cocktail by mixing the blue powder with vegetable milk, or blend it with banana and berries to produce a healthy smoothie. Don’t be afraid to use Blue Matcha tea to make your favourite desserts.

TEA BREWING TIPS:

Learn how to brew the perfect cup of Butterfly Pea Flower Tea. This tea can be enjoyed hot or cold, and can be infused with a range of complementary flavours, such as lemon, honey, or ginger.

Disclaimer: The information provided above is for educational purposes only and is not intended to replace professional medical advice or treatment. Always consult with a healthcare professional before starting any new dietary or health regimen. The effectiveness and safety of blue tea (Butterfly Pea Flower Tea) may vary depending on individual health and medical conditions.

Brewing Butterfly Pea Flower Tea with A Teapot - It is so simple indeed!

To brew butterfly pea flower tea with a teapot, you will need the following ingredients:

1-2 teaspoons of dried butterfly pea flowers

240-360 millilitres of water

A teapot or other container for brewing

Bring water to a rolling boil in a kettle or pot, and then let it cool down to around 80°C. This will help to better preserve the flavour and health benefits of the tea.

Add the Butterfly Pea Flowers to the teapot. Use a teaspoon or two of dried butterfly pea flowers and add them to the teapot.

Pour the hot water over the flowers. Be sure to cover the flowers with enough water to fully steep them.

Steep the tea for 5-10 minutes. Allow the tea to steep for 5-10 minutes, or until it reaches the desired strength.

Pour the tea through a strainer. Use a strainer to strain the tea as you pour it into your cup or teapot. This will remove any remaining flowers or debris and create a smoother, more enjoyable tea.

TIPS for Brewing the Best Butterfly Pea Flower Tea

Use high-quality butterfly pea flowers. The quality of the flowers you use will impact the flavour and colour of your tea. Look for dried flowers that are bright blue in colour and have a fresh, slightly sweet aroma.

Experiment with the steeping time. The longer you steep the tea, the stronger the flavour and colour will be. However, be careful not to over-steep the tea, as this can result in a bitter taste.

Add lemon juice for a brighter colour. If you want to enhance the blue colour of your tea, add a squeeze of lemon juice or another acidic substance. This will cause a chemical reaction that will turn the tea from blue to purple.

Sweeten to taste. Butterfly pea flower tea has a slightly sweet flavour on its own, but you can add sugar, honey, or another sweetener if desired. Be sure to taste the tea before adding sweetener, as some people may find it sweet enough on its own.

Conclusion:

Butterfly pea flower tea is a unique and delicious beverage that is easy to make at home. By following these simple steps and tips, you can brew the perfect cup of Butterfly Pea Flower Tea with a teapot. Whether you enjoy it on its own or as a base for other tea blends, this tea is sure to delight your taste buds and impress your guests. So go ahead, give it a try and experience the beauty and flavour of Butterfly Pea Flower Tea for yourself!